Big Al’s is a fast-food concept that specializes in Hamburgers, Fish and Chicken with a menu that includes items such as Chips, Toasted Rolls and a variety of Sausages. We also cater for the health conscious consumer with our delicious Salads and Health Roll Range.
Big Al’s was established in 1989 by Albert Cross and was run as a family concern for fifteen years. The Big Al’s Franchise was officially launched in 2005.
The Big Al’s recipe for success is based on three main principles: SERVICE, SPEED and SATISFACTION.
SERVICE: The customer is always king at Big Al’s
SPEED: We put the ''fast'' into fast food
SATISFACTION: Great food at great prices
The application of these three principles accompanied by our tried and tested recipes have seen the growth of our customer base and the demand for more Big Al outlets.
The Big Al’s menu consists the following:
• A full range of Hamburgers
• Fish Cakes
• Russian, Frankfurter, Cheese Griller and Wiener Sausages
• Rotisserie Chickens
Our Light Meals comprise of:
• Ham & Cheese Sub Roll
• Bacon & Cheese Sub Roll
• Chicken Sub Roll
• Mediterranean Sub Roll
(These are available on White, Whole Wheat sub rolls or as Toasted Rolls)
• Russian, Frankfurter, Cheese Griller and Wiener Hot-Dogs
• Greek Salad
• Coleslaw Salad
• Chicken Salad
We have a variety of Combo Meals available
Kiddies Packs, accompanied by a toy, juice and a ''mini meal''